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Local TIME

21:35

Temperature

27 °C

Best rate guaranteed

7-day free cancellation policy Free WiFi Free parking Meal Upgrade Room Upgrade Early Check In Late Check Out
Free WiFi
7-day free cancellation policy
Free parking
Book now
Local TIME

21:35

Temperature

27 °C

Best rate guaranteed

7-day free cancellation policy Free WiFi Free parking Meal Upgrade Room Upgrade Early Check In Late Check Out
Free WiFi
7-day free cancellation policy
Free parking
Local TIME

21:35

Temperature

27 °C

Best rate guaranteed

7-day free cancellation policy Free WiFi Free parking Meal Upgrade Room Upgrade Early Check In Late Check Out
Free WiFi
7-day free cancellation policy
Free parking

BREAKFAST ON THE BARGE

Raise a glass of bubbly to the sun; watch the Moorhens swim ashore; take a picnic on the water. The morning has broken.

AMBULE LUNCH

Pick your lotus leaf, pile on the rice, add on the curries, and don’t forget that Sambol. Find a shady tree – and tuck in. Use your fingers for best results. Stick to tradition – the rural way.

HIGH TEA

Hot buttered scones, cucumber sandwiches, cream cakes, salads, spring rolls and cold meats – and more, much more. Your diet can wait for tomorrow.

KOTUWA SUPPER

Manioc, okra, chillies, gourds or a host of local herbs: two acres of organic vegetable garden should give you enough choice to pick a treat for your dinner – savoured in-situ, under the stars.

CAVE DINNER

Flames flicker, flute notes float in, gourmet delights are served in a private cave laid out for you and yours – haute cuisine meets Stone Age. Enjoy the contrast.

DINE WITH THE CHEF

Meet the Master Chef in their lair for a guided tour and a meal made just for you. Learn a culinary secret or two. A ‘Selfie’ with the maestro, as a keepsake, is a must.

DESHAMANYA BAWA DINNER

Seven courses of fusion fare, served where the creator of Heritance Kandalama – architect Geoffrey Bawa, drew his plans. Rekindle history.